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The Canadian Food Encyclopedia

$29.99

With shipment Canada Ground for $9.00

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Quick overview

This massive compilation of all things related to food in Canada is a celebration of centuries of culinary exploration.

Qty:

This massive compilation of all things related to food in Canada is a celebration of centuries of culinary exploration.

About Author 

Alan H. Jackson was born into a family of food producers. He experienced the food business from harvest to table and witnessed the events that transformed Canadian agriculture from free market enterprise to conglomerate ownership.

 

 

Language English
Number of Pages 420
Volume 1
Author Name Jackson, Alan
   
   

   We acknowledge the financial support of the Government of Canada.
Nous reconnaissons l’appui financier du gouvernement du Canada.