Home preserving is making a come-back as today’s consumers look for ways to provide their families with healthy, affordable food. Easy Home Preserving shares grandma’s secrets for putting up food for the winter:
– descriptions of required equipment, easy-to-follow instructions and food safety precautions
– 117 recipes for butters, chutneys, curds, jams, jellies, mustards, pickles, relishes, sauces and syrups
– small batch recipes
– tips and suggestions throughout
– 32 full-colour photos
With this book at your fingertips, your shelves will be lined with tasty, colourful jars of summertime sunshine.